This is just an easy little sauce, which you can either make quickly in about 30 minutes or leave to reduce. Ingredients Onion / Garlic chop onions and garlic Basil chop up including basil stems Oil start heating oil in a pan, add onion and garlic as well as basil stems Paprika take out the centre, pips and white … Continue reading
Tag Archives: basil
Burrata and Bruschetta
For a long time I wondered what Burrata was. I’ll admit that I thought it was just a big mozzarella before I tried it. But it is so much more than that. It is a little tougher on the outside than mozzarella and on the inside it is so much creamier. I first discovered that in … Continue reading